Vangi Podi

Discover the secret to mouthwatering vegetable eggplant rice with our Versatile Vangi Podi. A rich blend of peanuts, urad dal, chana dal, sesame seeds, yellow moong dal, and aromatic spices like coriander seeds, cumin (zeera), and red chili powder, this powder is a celebration of flavors. Infused with coconut powder, garlic, and salt, it adds a crunchy, flavorful coating to eggplant and other vegetables, transforming everyday dishes into gourmet meals. Vangi Podi is a must-have for any kitchen looking to explore the depths of Indian cuisine.